Festival Gastronómico Mango 2026 English
Drinks & Cocktails
Agua de Mango
Mango water, made with fresh Manila mango fruit.
350 ml
$56
Mango manguito. Cocktail
Frozen mango margarita, topped with whipped coconut cream.
90 ml
$190
Margarita de mango. Cocktail
Mango margarita, tequila cocktail served on the rocks.
90 ml
$184
Mango Azulado. Cocktail
Mango juice, lime juice, passion fruit, vanilla, and vodka.
90 ml
$190
Mango Paraíso. Mocktail
Natural mango juice, natural strawberry purée, lime juice, vanilla syrup, and jasmine.
180 ml
$94
Entradas
Guacamole con mango
Our traditional mango-seasoned guacamole. Accompanied with corn tortilla chips.
Perfect to share.
240 gr.
$278
Ensalada de mango
Slices of mango, organic lettuces, avocado, jicama, and red onion, served with a basil dressing.
200 gr.
$285
Ceviche de kampachi con mango
*This dish is not cooked
Kampachi marinated in lime juice, served with mango chunks and avocado.
180 gr.
$392
Main Dishes
Arrachera asada
Grilled flank steak served with mango pico de gallo and white rice.
250 gr.
$520
Robalo untado con mole negro
Sea bass coated with black mole. Served with mashed plantain and mango pico de gallo.
200 gr.
$580
Pato confitado con salsa de mango
Duck leg and thigh confit with sweet mango sauce and spices. Served with white rice.
168 gr.
$635
Camarones envueltos en coco
Coconut-wrapped shrimp in mango-passion fruit sauce and vanilla.
5 shrimp U-15 134 gr.
$525
Camarones salteados, con pico de gallo de mango
Sauteed shrimp, with pico de gallo, served with white rice.
5 shrimp U-15 134 gr.
$530
Postres
Buñuelos rellenos de mango
An all-time classic: mango-filled fritters. Served with different sauces: Black zapote, Red berries, Vanilla, Coffee & Chocolate.
5 pieces
$210
Helado de mango
Mango ice cream served with red berries sauce and chocolate sponge cake.
150 gr
$170















